Recipe Honey mustard chicken stew : Hearty Dishes and Tasty

Recipe Honey mustard chicken stew : Delicious Food and Enjoy a Night Under the Stars – One dish that is suitable for breakfast is a casserole. This potato casserole is easy, delicious, and can provide the nutrients your body needs to be more energized throughout the day. Its unique taste and large portion will certainly add to the delicacy of this one menu. For those of you who are curious about the menu of this unique casserole, let’s see what!. This Recipe Honey mustard chicken stew has been designed to be as simple and easy as possible to put into practice. With 0:20 prep, 4 serving, Capable cooks level.

This healthy honey mustard chicken stew makes a hearty, nutritious meal for the whole family.


  • 2 tablespoons olive oil
  • 600g chicken thigh fillets, trimmed, halved
  • 1 brown onion, halved, sliced
  • 2 garlic cloves, crushed
  • 2 tablespoons plain flour
  • 6 chat potatoes, quartered
  • 350g orange sweet potato, peeled, cut into 3cm pieces
  • 1 large red capsicum, thickly sliced
  • 2 cups Massel chicken style liquid stock
  • 1 tablespoon wholegrain mustard
  • 1 tablespoon honey
  • 100g green beans, cut into 4cm lengths
  • 1 tablespoon finely chopped fresh tarragon


  • Step 1
    Heat half the oil in a large, deep heavy-based frying pan over high heat. Cook chicken, in batches, for 5 minutes or until browned. Transfer to a plate.
  • Step 2
    Heat remaining oil in pan. Add onion. Cook, stirring, for 5 minutes or until softened. Add garlic. Cook for 1 minute or until fragrant. Add flour. Cook, stirring, for 1 minute. Add the potatoes and capsicum. Cook, stirring, for 3 minutes.

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